The Carb-Cutting Atkins Diet Essay -- Health Nutrition Diet Exercise E

The Carb-Cutting Atkins DietAmerica is getting fatter. Recent statistics have shown considerable leaps in percentage the overweight in our country. As the obesity pandemic continues to grow, companies and nutritionists around the country prune at a fanatical footprint to develop new techniques which they claim can help prevent the consequence of an overweight America. Often, these techniques include diets ranging from the highly sensible to the highly controversial. One such(prenominal) meal intend, which has recently been in the center stage of the media, is the carb-cutting Atkins Diet. Started in 1972 by the late Dr. Atkins, the diet of his namesake has had books, TV programs and even energy immobilizes dedicated to it. One of these stops, the Atkins Advantage claims to be able to help with weight spill by lowering sugar levels in the blood, which in turn ordain aid in fat burning. One important question remain though Is this claim supported? However, before answering this problem, we must prototypical understand how the diet in question works. While many diets tone-beginning to limit the number of calories consumed per meal, the Atkins diet instead tries to lower the carbohydrate contentedness of these meals. The reasoning comes from the theory that carbohydrates - complex sugars found in bread and amyloid foods, will lead to an increase in levels of another chemical, insulin. Insulin is a chemical that regulates several important factors in the human body, including that of weight and hunger. Nutritionists supporting the Atkins plan believe that high levels of insulin in the bloodstream actually slow knock off the bodys process of burning fat, known as lypolysis. In addition, Atkins supporters claim that because of the che... ...Despite the recent success and initial positive results of the Atkins diet, the demote does not seem to share the same qualities. Unfortunately for its creators, the Atkins Advantage bar contradicts the entire framework and basis of the Atkins Diet. While the goal of the energy bar was to reduce insulin levels, laboratory tests have suggested otherwise. Such would almost completely mollycoddle any benefits to the body from a low blood sugar level. It is sort of possible that the excess insulin would store what little blood sugar in that location was in the body, and make consumers hungrier, faster. It appears that while many aspects of the Atkins diet do work on the premise of lowering blood insulin levels, the energy bar fails miserably. more than tests would need to be performed, however, before a truly clear skyline of this bar and its effects can be formed.